Furikake Nori Wasabi Furikake 50g
Furikake is a classic Japanese seasoning that is used on rice.
Furikake enriches and enhances the taste of rice. It is also ideal for ONIGIRI Japanese rice balls, which are used in Japan instead of sandwiches for their positive nutritional value.
Nori Furikake is also great as a seasoning and can be used not only on rice but also on salads.
But its use really depends on your creativity.

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Nori Wasabi Furikake is a traditional Japanese seasoning on rice with pieces of seaweed, wasabi, sesame, and other ingredients (spices).
Nori Wasabi Furikake is seaweed and Japanese wasabi.
Sesame (white, black), horseradish, starch, flavor enhancers: E621, E635; seaweed (Nori, Aonori), sugar, salt, Wasabi 1.5%,
fermented rice, aroma, soy sauce (wheat, soy)
Nutritional values in 100g/100ml
Energy value 2033kJ/486kcal
Fats 34.3g (of which saturated fatty acids 5.3g)
Carbohydrates 29.2g (of which sugars 17.2g)
Protein 21g
Salt: 10.7 g
Made in Japan.
Storage method: Store in a dry and cool place
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